agriculture – Southern Fried Science

Climate Change is real. It’s happening now. And the best available data points to us as the cause.

That the foundational science is settled is a point of unending frustration to scientists, science writers, and policy advocates who face continuous partisan push back, from whitewashing government websites to threatening scientists with legal repercussions for reporting the data. During my International Marine Conservation Congress keynote last year, I argued that Climate Change denial is not a science literacy problem, but rather a product of increasing political bifurcation. Political ideology is a much stronger predictor of Climate Change understanding than science literacy.

The term “Climate Change” is now loaded with so much political baggage that it becomes almost impossible to hold a discussion across political lines. In stakeholder interviews, people generally understand and acknowledge the impacts of climate change on local and regional scales, as long as you don’t call it “Climate Change”. This has been my experience working in rural coastal communities, which tend to be strongly conservative and intimately connected to the changing ocean.

Which is why, when I talk about Climate Change, I don’t talk about science.

From here, it looks like such a lovely pond. Photo by Andrew David Thaler

The murky brown water was still, reflecting, perfectly, the drifting clouds above. Had I not known what it was, an acre-wide manmade pond almost a dozen feet deep filled to the brim with hog feces, I might be tempted to describe it as “beautiful”. Hog lagoons like this are a common sight in North Carolina, though their use is in decline. My lab group arrived at this particular lagoon to take microbial samples, fungi in this case, from the steaming cauldron of organic waste: an ideal culture medium. Carefully, we loaded a small skiff and rowed out into the stink. Near the center, we gingerly dipped our sampling vials, affixed to the end of an old fishing pole, into the dense fluid. It was then that we noticed the rising waterline, the slow trickle at the stern, the shift in balance. We locked the oars and rowed, frantically, towards shore. Our labmates on shore had, thankfully, tied a line to the bow before we departed. The skiff’s gunwales were creeping closer and closer to the water. We were sinking. We were sinking in a lake of pig shit.

Tag: agriculture

When I talk about Climate Change, I don’t talk about science.

That sinking feeling: Hog lagoons, superbugs, and the proliferation of antibiotics in livestock

Biodiversity Wednesday: Biodiversity Agriculture